Hospitality
Commis Chef
Location
Huntingdon, Cambridgeshire
Salary
From £11.95 an hour
Type
full-time/part time
Job Description
Prepare special meals and substitute items
Prepare food to Marriott standards and according to company specifications
Monitor the quantity and quality of food that is prepared
Maintain food logs
Anticipate and address Guests needs
Required Skills
A team-player with excellent communication skills
A flair for creating delicious and visually appealing dishes.
Proficient in preparing a wide range of cuisines.
A positive attitude with the desire to learn
A proactive, problem-solving approach to working in a fast-paced environment, while managing multiple orders and ensuring timely delivery of dishes.
Strong knowledge of food safety and sanitation regulations, maintaining a clean and organised kitchen environment.
Adaptable and flexible, capable of handling special dietary requests and accommodating customer preferences.
